Brunch
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$14
Lime’s Caesar Salad with Lemon Anchovy Vinaigrette
Romaine and Leaf lettuces, mushrooms, radishes and Parmesan
Add one of the following to your salad:
Grilled Shrimp 9 | Chicken 8 | Salmon * 10 -
$16
House Cured Salmon with Katz’s Bagels, Sweet and Sour Onions, Tomatoes and Capers
Choice of Scallion or Plain Cream Cheese
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$5
Katz’s Bagel with choice of Cream Cheese or Housemade Maple Butter
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$12
Frittata with Green Salad
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$17
Buttermilk Waffle with Caramelized Fruit
House made Belgium waffle with warm caramelized fruit and maple syrup. Server will provide today’s flavour.
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$16
Two Scrambled Eggs with choice of Maple Bacon or Hand Sliced Ham and Roasted Potatoes
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$16
Lime BLT with “Crisps”
Maple glazed bacon, greens, tomato, pickled onions, sauteed jalapeño peppers and potato “crisps”
Served on your choice of bagel -
$18
Lime’s Burger with “Crisps”
Beef burger with balsamic onions, aged cheddar, tomato, lettuce and potato “crisps”
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$8
Potato “Crisps”
Tender fried sliced potatoes with your choice ketchup, spicy ketchup, or housemade ranch
Brunch Sides
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$6
2 Scrambled Eggs
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$6
Maple Glazed Bacon
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$6
Hand Sliced Ham
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$5
Roasted Potatoes
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$3
Maple Butter
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$2
Cream Cheese
Scallion or Plain
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$2
Housemade Preserves
First Course
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$12
Sweet and Spicy Soy Wings
Chicken wings marinated with Asian spices and soy, ranch dressing on the side.
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$14
Lime’s Caesar Salad with Lemon Anchovy Vinaigrette
Romaine and Leaf lettuces, mushrooms, radishes and Parmesan
Add one of the following to your salad:
Grilled Shrimp 9 | Chicken 8 | Salmon * 10 -
$14
Seasonal Vegetables and Fruit on Greens
Add one of the following to your salad:
Grilled Shrimp 9 | Chicken 8 | Salmon * 10 -
$8
Potato “Crisps”
Tender fried sliced potatoes with your choice ketchup, spicy ketchup, or housemade ranch
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$14
Mezze Plate
Housemade hummus with pepitas, roasted red peppers, marinated olives and housemade tzatziki
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$15
Moroccan Shrimp, Feta and Roasted Lemon
Ras El Hanout spiced shrimp, herbed feta and lemon served in a casted iron pot
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$13
Daily Soup
Variety of Soups
Second Course
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$18
Lime’s Burger with “Crisps”
Beef burger with balsamic onions, aged cheddar, tomato, lettuce and potato “crisps”
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$19
Vermicelli
Rice vermicelli with vegetables and house made nuoc mam sauce.
Add one of the following to your salad:
Shrimp 9 | Chicken 8 | Tofu 9 | Salmon * 10 -
$26
Tangine Hen with Couscous and Parsley Salad
Hen braised with Ras el Hanout and preserved lemons, couscous with apricot and parsley salad
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$22
Ramen with Red Miso
Mushrooms, fresh bamboo, seaweed, bean sprouts and an egg
Add one of the following to your salad:
Shrimp 9 | Chicken 8 | Seared Tofu 9 | Salmon * 10
Open Table